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Mexican pulled pork, mildly flavoured but served with salsa to your taste. Served in a homemade corn tortilla

Traditional Mexican pork marinated in pineapple juice, selected chillies, and spices. Served on a homemade corn tortilla with chopped coriander and onion, plus salsa to your taste.

Quick-fried, tender grilled beef served with sliced cabbage, pickled red onion, and salsa to your taste, all on a homemade flour tortilla

A vegan option. Simple but delicious—a plate of tortilla chips served with three different salsas.

This is a Mexican staple with different versions found all over the country. It's made with 57 herbs and spices and comes in red or black. It takes time to cook, but the result is a rich, tasty sauce that goes great with meat or vegetables.

These are homemade fruit drinks, with flavours depending on what’s fresh and in season. Common options include pineapple with a hint of chili, watermelon water, cucumber water, and hibiscus tea

A rice milk-based drink with a hint of cinnamon. Cooling and refreshing, especially after a spicy taco.